How to make Aloo Ka Bharta -

A quick and easy potato recipe.

Sanjeev Kapoor

This recipe has featured on the show Khanakhazana.

Main Ingredients : Potatoes (आलू), Mustard Oil (सरसों का तेल)

Cuisine : Indian

Course : Main Course Vegetarian

For more recipes related to Aloo Ka Bharta checkout Batata Bhaji, Batata Song , Aloo Matar, Achari Aloo . You can also find more Main Course Vegetarian recipes like Urulai Kizhangu Roast Soya Keema Matar - SK Khazana Hare Pyaaz ki Sabzi - SK Khazana Green Vegetable Stir Fry

Aloo Ka Bharta

Aloo Ka Bharta Recipe Card


Hindi: Aloo

Why is it that when you are stuck at “what should we cook today” the answer is always “make some aloo!” Potatoes are like this…extremely popular and have multipurpose usage.

And did you always think that eating a potato will make you fat?
Well, don’t – it is a surprising source of vitamin C and provides useful amounts of starch, thiamine and niacin and around a hundred grams will provide about eighty calories.
Little did you know!


Prep Time : 11-15 minutes

Cook time : 16-20 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Mild

Ingredients for Aloo Ka Bharta Recipe

  • Potatoes boiled , peeled and mashed 7-8 medium

  • Mustard Oil

  • Mustard oil 2 tablespoons

  • Cumin seeds 1 teaspoon

  • Green garlic chopped 3-4 cloves

  • Green chillies chopped 2-3

  • Spring onions chopped 3

  • Salt to taste

  • Red chilli powder 1 teaspoon

  • Spring onion greens chopped 2 stalks


Step 1

Heat oil in a pan.

Step 2

Add cumin seeds, green garlic and green chillies and sauté for a minute. Allow the tempering to cool.

Step 3

In a bowl mix mashed potatoes with spring onions. Add the tempering and mix well.

Step 4

Add salt, red chilli powder and mix well.

Step 5

Add spring onion greens, mix and serve.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.