Ker Sangri
A dish made with dried beans and dried berries - a traditional Rajasthani dish. This recipe is from FoodFood TV channel
A dish made with dried beans and dried berries - a traditional Rajasthani dish. This recipe is from FoodFood TV channel
Boneless chicken pieces marinated in a yogurt and red chilli paste mixture and cook in the tandoor. This recipe is from FoodFood TV channel
This paneer preparation has predominant flavour of garlic. This is a Sanjeev Kapoor exclusive recipe.
Boiled chickpeas tempered and cooked in yogurt based gravy with basic Indian spices. Serve this with hot steamed rice. This is a Sanjeev Kapoor exclusive recipe.
Figs, bananas, honey and yoghurt – what a wonderful combination. Its velvety texture and delightful blend of flavours promise to entice you with every sip. This recipe is from FoodFood TV channel.