Gobhi Manchurian
Batter fried cauliflower florets cooked in Manchurian sauce. This Indo- Chinese recipe tastes best with fried rice. This is a Sanjeev Kapoor exclusive recipe.
Batter fried cauliflower florets cooked in Manchurian sauce. This Indo- Chinese recipe tastes best with fried rice. This is a Sanjeev Kapoor exclusive recipe.
Chicken and chicken sausages cooked with rice, mushrooms and some aromatics to make a delicious one-pot meal. This is a Sanjeev Kapoor exclusive recipe.
Popular amongst the youngsters, this Chinese delicacy is thoroughly enjoyed by the elders too.- Here is a recipe of a lip smacking dish, learn how to make Chicken Triple Fried Rice. Popular indo chinese and street food of india. ... with store bought too. moreover this recipe is an adaptation to chicken schezwan fried rice by skipping the deep fried chicken meat for vegetarian lovers. This is a Sanjeev Kapoor exclusive recipe.
This dish made to suit the Jain diet is so tasty that you will want to make it often This is a Sanjeev Kapoor exclusive recipe.
These chicken wings may be sticky, thanks to honey, but the taste is absolutely divine This is a Sanjeev Kapoor exclusive recipe.
Mixed vegetable and potato patty, onions, and chaat masala enclosed in a refined flour roti roll. This is a Sanjeev Kapoor exclusive recipe.