Mag ni Dhokli
Round shaped dhoklis made with green gram flour, boiled and tossed in spices and served in a curry This is a Sanjeev Kapoor exclusive recipe.
Round shaped dhoklis made with green gram flour, boiled and tossed in spices and served in a curry This is a Sanjeev Kapoor exclusive recipe.
Delicious spicy potato mixture sandwiched between bread slices, dipped into gram flour batter and deep fried to make these delicious pakoras This is a Sanjeev Kapoor exclusive recipe.
Delicious refreshing chutney made combining fresh mint leaves and capsicum. Goes well with samosa, pakodas.
A nutritious twist on the classic Indian flattened rice dish, incorporating sweet corn kernels for added texture and flavor, seasoned with traditional spices and garnished with fresh herbs for a delightful and wholesome breakfast or snack option. This is a Sanjeev Kapoor exclusive recipe.
Brinjals and drumstick leaves cooked in creole style This recipe is from FoodFood TV channel
Paranthas stuffed with spicy grated cauliflower mixture, cooked till perfection This is a Sanjeev Kapoor exclusive recipe.
For most street food lovers, this snack would be in their list of favourite foods – aloo pattice served topped with ragda and chutneys. This is a Sanjeev Kapoor exclusive recipe.