/sanjeev-kapoor/media/post_banners/d26c5d9c8fa8d52e15e79ef01fa2c5641131494f0920a83f6365c29a968faef4.jpg)
/sanjeev-kapoor/media/post_banners/339f7bf5bcd37474a93ec6c09779c882f5b9dbc23560348e569e2a03df80dd8a.jpg)
Masoor Dal Keema
Masoor dal and keema pressure cooked with a medley of masalas. Keema channa dal is a yummy and spicy dish. Keema or minced meat cooked with channa dal in an amazing spicy masala gravy. This recipe is from FoodFood TV channel
/sanjeev-kapoor/media/post_banners/46d1237a3456bfd4279d15fb8c6408bcca3a5b12eee3464e031192e8dcdfd87d.jpg)
Sev ni Kadhi
Another avatar of Gujarati kadhi – - Kadhi is a traditional Gujarati preparation of a wonderful sweet and spicy curd mixture thickened with gram flour, which can be enhanced in many ways using other ingredients like pakoras and koftas. . Kadhi is another word for 'curry'. Kadhis are almost always vegetarian and are soup like in consistency with either vegetables or fritters in them This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/45800e9179fab822ca25fcb17f1fe81e8a33d2b39fa7d27e007f75d7db5b8292.jpg)
/sanjeev-kapoor/media/post_banners/587d57048a5bf91379efb582fac1c007022534bfec07785cd00ec2877bb40dd7.jpg)
Poori Bhaji
An excellent breakfast for a lazy Sunday morning.Whole wheat flour deep fried flaky bread called puris and medium spiced boiled potato curry called bhaji.. In North India, puri bhaji gravy recipe is must for breakfast. Also puri bhaji gravy recipe can double up as a tiffin recipe. This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/1ef511a2fdd37c927523bb52bd73e0f6a423436aa15d9ff26838b0ccfeb32975.jpg)
Gulabari Kofta Biryani
Rice cooked with mutton kofta and flavoured generously with rose water and rose petals. This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/6a1c4d40cc890d1ca67fb30d79092d4306927a889d7fbb562b09e1bb70ab836a.jpg)
GSB Prawn Curry with Drumsticks
GSB stands for Goud Saraswat Brahmins who are known to be culinary experts and this curry proves just that.prawn curry with drumsticks can be on your hit list.. The very aroma of this curry, bubbling on the stovetop can make you dive into it as soon as it's done, so delicious! This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/1fa42804f15ac2a794461d44abe661f5b9475c90be692cf0c1cffe2d2b809e88.jpg)
Masale Bhaat
A Maharshtrian rice preparation. Rice cooked with assorted vegetables.a spiced rice and veggie one pot meal, that i would always have at maharashtrian weddings. this favorite dish at the weddings and is truly amazing and worth a try. This recipe is from FoodFood TV channel
/sanjeev-kapoor/media/post_banners/1403b00897445a846a37cc5b47d378d13e0e7a5273783fc4e7a161a876c05e74.jpg)
Sarson da Saag on Nachos
a unique twist to the popular Punjabi dish.Looking for a unique snack to offer to your guest. You can now serve Makai Sarson Nachos which you can serve to your guest. This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/a3a283ce22299b3ee69958f582921ef898afa0d36c251d01aa053fae03f77287.jpg)
Phool Makhana Munchies
A very simple snack – lotus seeds roasted and tossed with ghee, pepper powder, turmeric powder and salt. Makhana namkeen is a delicious and easy to prepare namkeen recipe for navratri fasts. Phool Makhana is also called dried lotus seeds .It tastes a bit like popcorn but it is tastier and healthy. This is a Sanjeev Kapoor exclusive recipe.
