Chawli Keema
Mutton mince cooked with red amaranth leaves to make a great dish. This recipe is from FoodFood TV channel
Mutton mince cooked with red amaranth leaves to make a great dish. This recipe is from FoodFood TV channel
Chapattis spread with spicy soya granule mixture, folded into half and deep fried. This recipe is from FoodFood TV channel
Indian style burger made with mutton mince and masalas. This recipe is from FoodFood TV channel
Marwari style rotis – stuffed with masaledar papad mixture. This recipe is from FoodFood TV channel
Cauliflower, fresh fenugreek leaves and spinach cooked together. Serve this recipe with hot tandoori rotis or naan. This recipe is from FoodFood TV channel
A traditional Turkish dish – tomatoes stuffed with soya granule mixture This recipe is from FoodFood TV channel
Basmati rice cooked with plenty of fresh fenugreek leaves This recipe is from FoodFood TV channel