Moong Ke Cheelay
Up your health quotient with moong dal pancakes, combined with a cottage cheese-veggie stuffing for your dose of multi-vitamins and proteins…
Up your health quotient with moong dal pancakes, combined with a cottage cheese-veggie stuffing for your dose of multi-vitamins and proteins…
Hummus is a very popular Middle Eastern spread made with chickpeas. However we have here another spread made of chickpeas that has avocado, mayonnaise and seasonings besides extra virgin olive oil to enhance its taste. A delightful fusion sandwich.
A wonderful shrimp patty crumb fried burger flavoured with Oriental seasonings, tartar sauce and cheese makes a superb snack. This is Sanjeev Kapoor exclusive recipe.
This popular Gujarati street food is closely related to the ragda-pattice we know of. Paav takes the place of pattice but is it good? It sure is!!
This dal is the Khandeshi version of Dal Baati, the traditional dish of Rajasthan, that makes for a wonderful dish for any time of the day. It is wholesome and serves as a one meal dish.
A spicy and highly flavourful coconut-based curry of horse gram (kulith) that can be best had with steaming rice or rice bhakri. This is Sanjeev Kapoor exclusive recipe.
An abundance of flavours from Malwani masala and garam masala makes this dry preparation of banana flower an extraordinary dish which is a speciality of Maharashtrian cuisine.