Hare Pyaaz ke Paranthe - SK Khazana
Aloo paranthe made tastier with the addition of spring onions This is a Sanjeev Kapoor exclusive recipe.
Aloo paranthe made tastier with the addition of spring onions This is a Sanjeev Kapoor exclusive recipe.
Flavourful chicken mixture stuffed into bell peppers and baked This is a Sanjeev Kapoor exclusive recipe.
The combination of red wine and Sichuan peppercorns takes this chicken dish to new heights This recipe is from FoodFood TV channel
Deep fried marinated prawns cooked in a sweet and sour sauce This recipe is from FoodFood TV channel
These momos are stuffed with chicken mince cooked with schezwan sauce This is a Sanjeev Kapoor exclusive recipe.
Eat one spoonful of this flavourful Thai fried rice and you will want it again and again This is a Sanjeev Kapoor exclusive recipe.
This tofu based vegetarian broth has a perfect bite from noodles in each spoonful is an ideal winter meal. Topped with crunchy beansprouts and fresh veggies and delicious sauces – a bowl of this soup will surely comfort you on a cold winter night! This recipe is from FoodFood TV channel