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Hot Garlic Sauce
Spicy red chilli garlic sauce perfect to serve with your party starters or to toss your favourite ingredients and stir- fry This is a Sanjeev Kapoor exclusive recipe.
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Chinese Style Vegetable Claypot Rice
Rice and vegetables cooked in a clay pot in Chinese style. This recipe is from FoodFood TV channel
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Thread Paneer
Marinated thick cottage cheese fingers dipped in batter coated with shredded wonton strips and deep fried. This is a Sanjeev Kapoor exclusive recipe.
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Chilli Oyster Noodles
A fiery stir-fry of noodles, juicy chicken, and vibrant veggies tossed in oyster-soy sauce and garlic-chilli heat, garnished with fresh spring onions. This is a Sanjeev Kapoor exclusive recipe.
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Chinese French Fries
Crispy fries tossed in a savory mixture of soy sauce, chili flakes, and Szechuan pepper, topped with chopped scallions. This is a Sanjeev Kapoor exclusive recipe.
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Schezwan Bonda
A fusion twist on the classic Indian batata vada, where crispy fried potato dumplings are infused with the bold and spicy flavors of Schezwan sauce, creating a delightful blend of Indian and Chinese flavors. This is a Sanjeev Kapoor exclusive recipe.
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Veg Chilli Momos
A crispy, indulgent snack that combines the best of momos and fried delights, tossed in a savory and slightly sweet sauce. This is a Sanjeev Kapoor exclusive recipe.
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