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Peanut Pakora-SK Khazana
Enjoy these crunchy pakore when it is raining heavily This is a Sanjeev Kapoor exclusive recipe.
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Kung Pao Chicken-SK Khazana
A Chinese speciality, this spicy chicken dish is very popular here too This is a Sanjeev Kapoor exclusive recipe.
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Kung Pao Chicken-SK Khazana
A Chinese speciality, this spicy chicken dish is very popular here too This is a Sanjeev Kapoor exclusive recipe.
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Mirchi ka Salan
Popular Hyderabadi dish that is generally served with Hyderabadi biryani. Green chillies cooked in peanut- sesame seed based gravy. This is a Sanjeev Kapoor exclusive recipe.
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Khow Suey - SK Khazana
Popular Burmese delicacy – a very tasty one dish meal This is a Sanjeev Kapoor exclusive recipe.
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Sabudana Vada
Soaked sabudana or sago mixed with potatoes, chillies and groundnuts, shaped into cutlets and deep fried till crunchy and golden brown.A popular snack made using sago/tapioca pearls also known as sabudana. Sabudana vada is also served during fastings or Upvas/ Vrat especially during Navratri.
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Dal Dhokli
Strips of whole wheat flour rotis cooked in a sweet spicy tempered dal. This one pot meal is a Gujarati classic and a must try if you want to really enjoy the fabulousness of vegetarian Indian cuisine. Served piping hot, topped with chopped onions, coriander and roasted peanuts this is a perfect winter comfort meal. This is a Sanjeev Kapoor exclusive recipe.
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