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Desi Keema Lasagna
Lasagna gets a desi twist with the addition of some Indian spices This is a Sanjeev Kapoor exclusive recipe.
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Haldi aur Pyaz ka Raita
The combination of turmeric and onion in this raita adds a distinctive taste and aroma. The earthy flavor of turmeric and the sharpness of onion blend together with the creamy texture of yogurt to create a delightful harmony of flavors.
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Kand ke Pakode
Kand or purple yam slices coated in a flavorful gram flour batter and deep-fried to perfection make for a satisfying snack. This is a Sanjeev Kapoor exclusive recipe.
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Smoked Aam Panna
Smoked Aam Panna is a unique twist on the traditional Indian summer drink. The smoky flavor adds depth and a delightful twist to this refreshing drink.
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Masala Chana
Brown Bengal gram are known for its nutritional goodness and when served as a chaat it will be irresistible. This is a Sanjeev Kapoor exclusive recipe.
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Stuffed Mushroom Pakoras
A decadent and savory snack where mushroom caps are filled with a spicy potato and cheese mixture, coated in a crispy batter, and deep-fried to golden perfection, making for a rich and indulgent treat. This is a Sanjeev Kapoor exclusive recipe.
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Dahi Bhalla Chaat
Crispy fried bread (bhalla) is soaked in a yogurt-based sauce (dahi) and topped with a tangy and spicy chutney, sweet tamarind sauce, and a sprinkle of crispy sev This is a Sanjeev Kapoor exclusive recipe.
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