Mushroom Bao
Stuff soft, steamed bao buns with a savoury mushroom filling, sautéed with garlic, ginger, and soy sauce for a deliciously umami-packed bite. This is a Sanjeev Kapoor exclusive recipe.
Stuff soft, steamed bao buns with a savoury mushroom filling, sautéed with garlic, ginger, and soy sauce for a deliciously umami-packed bite. This is a Sanjeev Kapoor exclusive recipe.
Succulent, marinated chicken drumsticks with a crispy, flavorful coating, deliver a tantalizing taste of Thailand in every bite. This is a Sanjeev Kapoor exclusive recipe.
Golden-fried bread stuffed with a zesty, Indo-Chinese filling, offering a crispy, spicy twist on a classic snack. This is a Sanjeev Kapoor exclusive recipe.
A very popular Indo-Chinese dish which is a mix of noodles, rice and schezwan sauce! A must try for sure! This is a Sanjeev Kapoor exclusive recipe.
This delicious Indo-Chinese dish has now become very popular and can be cooked with vegetables as well as non-vegetarian ingredients This is a Sanjeev Kapoor exclusive recipe.
Crispy fried boiled eggs tossed with a spicy mouth-watering chilli sauce makes up for a quick and an exciting dish! This is a Sanjeev Kapoor exclusive recipe.
As the name suggests this dish is supposed to be spicy but you can adjust the green chillies as per your taste This recipe has featured on the show Khanakhazana.