Red chilli powder

Methi Pakora-SK Khazana

By Sanjeev Kapoor05 Sep 2018 06:08 IST

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The wonderful combination of fresh fenugreek leaves and corn in these pakoras make a great snack This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor05 Sep 2018 05:37 IST

A complete by itself this khichda is a perfect comfort food This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor04 Sep 2018 06:13 IST

Tamarind pulp adds a wonderful sourness to this highly flavoured dal This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor04 Sep 2018 05:12 IST

What the name of this dish means is that the vegetables are mashed but the taste remains just as great This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor04 Sep 2018 03:40 IST

Crisp on the outside and spongy inside – these vadas are super tasty This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor03 Sep 2018 10:22 IST

Boiled eggs and potatoes fried and mixed with flavourful rice This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor01 Sep 2018 03:22 IST

Jhol means gravy in Bengali and this a egg gravy that is very popular there This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor31 Aug 2018 10:54 IST

Noodles mixed with potatoes and some other ingredients, shaped into cutlets and shallow-fried This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor31 Aug 2018 10:02 IST

Dahi vade served in chaat style – just too delicious This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor31 Aug 2018 07:00 IST

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