Taste and power packed together into a nutrient-rich Masala Bajra Roti! This gluten free option is easy to make and is usually served with white butter for a delicious square meal. You can also serve with jaggery and generous drizzle of ghee.
Embark on a culinary journey as we unravel the secrets to crafting the perfect Mandu! From the delicate folds to the savoury filling, join us step by step for a delicious adventure in homemade dumplings.
Looking almost like a flower that is about to bloom, this Namkeen Champakali brings a smile on everyone’s face instantly. The namkeen version is a great party starter usually made during Diwali.
Spice up your life with a bowl of Tteokbokki delight! Indulge in the chewy rice cakes bathed in a sweet and spicy sauce that's pure Korean comfort food. Join us for a taste bud adventure that's both fiery and flavourful!
Are you craving for a delicious Gujarati savoury snack? Here we have for you a healthy crunch for your munch! Get ready to dive into the delightful fusion of tradition with a unique nutrition twist with Pro V's Omega Boost Trail Mix.
Our comfort buddy, khichdi, has now ultra heartwarming, tasty and healthy makeover because of little millet. Serve it piping hot with some pickle and papad on the side.
Ever imagined having millet in a Seekh Kebab? We did! And got you this unbelievably amazing recipe. Like they say the proof of a pudding is in eating it. So try this easy recipe you will want to make it often.
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