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Gauntlet Chocolate Bread
You can make this bread into any shape that your children want This is a Sanjeev Kapoor exclusive recipe.
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Jain Chole Bhature
Onion-garlic free Chole, a variation of the popular dish, is a delicious adaptation for Jain cuisine! This is a Sanjeev Kapoor exclusive recipe.
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Kala Chana Tikki Chaat
A delightful and crunchy twist on traditional chaat! The addition of kale and chickpeas (chane) to the tikki mixture adds a wonderful texture and flavor, making this snack a standout. This is a Sanjeev Kapoor exclusive recipe.
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Kurmura Chiwda
A flavorful and crunchy snack that's perfect for munching on the go. It's often seasoned with spices, giving it a savory and slightly spicy taste. Great choice! This is a Sanjeev Kapoor exclusive recipe.
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Mango and Coconut Ice Cream
Mango we all agree is the king of fruits and when fried coconut slices are added to make ice cream, it is needless to say irresistible This is a Sanjeev Kapoor exclusive recipe.
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Chocolate Naankhatai
Traditional Indian naankhatai cookies infused with rich, velvety chocolate, creating a sweet and indulgent treat that combines the crunch of cookies with the luxury of chocolate. This is a Sanjeev Kapoor exclusive recipe.
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Mawa Gujiya Tart
Gujiya with a twist – this holi make the traditional mawa gujiya this way and delight your loved ones This is a Sanjeev Kapoor exclusive recipe.
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5 Seeds Chocolate Magas
Besan burfis are as much a part of Diwali snack menu as besan laddoo. This is a great way to make them more nutritious with the addition of 5 healthy seeds This is a Sanjeev Kapoor exclusive recipe.
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Kaju Khoya aur Besan ke Laddoo
Besan ke laddoo is a part of Diwali menu almost all over India. By adding cashew nuts and khoya the laddoos get a rich makeover and enhanced taste. Their shelf life however is short since khoya has been used and hence must be consumed quickly This recipe has featured on the show Khanakhazana.
