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Oriental Meat Balls
Spicy chicken mince balls batter fried and cooked in oriental sauce. This is a Sanjeev Kapoor exclusive recipe.
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Five-Spice Stir-Fry
The five-spice sauce delicately glazes assorted vegetables like French beans, carrots and broccoli. This is the perfect partner for noodles.
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Mirchi Ka Salan
The best accompaniment to a Hyderabadi biryani – this spicy chilli preparation is quick and simple to make. Chillies are cooked in peanut- sesame based curry.
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Zucchini Pasta
Zucchini strips tossed with assorted vegetables, fresh cream and fresh basil leaves. Pasta is replaced with zucchini in this recipe. This is a Sanjeev Kapoor exclusive recipe.
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Clay Pot Rice
Eggplants cooked in a clay pot, mixed with cooked rice and flavoured with star anise. This recipe is from FoodFood TV channel
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