Kofte Mein Kofta
Chicken mince-onion stuffed in chicken mince-burghul and served with creamy gravy This recipe is from FoodFood TV channel
Chicken mince-onion stuffed in chicken mince-burghul and served with creamy gravy This recipe is from FoodFood TV channel
A mouthwatering twist on the classic Hara Bhara Kabab, where a vibrant mix of spinach, peas, potatoes, and spices is enhanced with a generous stuffing of gooey cheese. This is a Sanjeev Kapoor exclusive recipe.
If you can’t decide between succulent chicken tikka and fiery chicken 65 – try this recipe. It brings together the best of both. Chunks of chicken marinated in a South Indian style masala, skewered and grilled like a tikka This is a Sanjeev Kapoor exclusive recipe.
Home style simple chicken curry, mildly spiced, best served with steamed rice This is a Sanjeev Kapoor exclusive recipe.
Fried chicken fingers sandwiched in a sub with cheese slices, lettuce and tomato This is a Sanjeev Kapoor exclusive recipe.
Pulao made with vegetables, flavoured with pickle This is a Sanjeev Kapoor exclusive recipe.
The very popular pan Indian snack, urad dal dumplings fried and soaked in sweetened yogurt, sprinkled with chat masala This is a Sanjeev Kapoor exclusive recipe.
Refined flour rotis stuffed with spicy keema mixture folded into a roll and deep fried This is a Sanjeev Kapoor exclusive recipe.
Green peas, mashed and tempered with a few spices is stuffed in dough balls and fried till crisp. This is best had with flavourful Bengal gram (chana dal) which is lightly tempered with cumin, green chillies and fresh coconut flakes This is a Sanjeev Kapoor exclusive recipe.