Lebanese Lentil Rice
Brown lentils or masoor as it is called in Hindi, mixes well with rice to make a delicious pulao. This is a Sanjeev Kapoor exclusive recipe.
Brown lentils or masoor as it is called in Hindi, mixes well with rice to make a delicious pulao. This is a Sanjeev Kapoor exclusive recipe.
Lebanese dish made of burghul and minced lamb. This recipe is from FoodFood TV channel
Chicken club sandwich made the Lebanese way and served with garlic and sundried tomato hummus. This is a Sanjeev Kapoor exclusive recipe.
Moong dal cooked with the goodness of lauki, healthy recipe. This recipe has featured on the show Khanakhazana.
This unusual combination of bottle gourd and kiwis turns out to be quite a delicious sabzi. Bottle gourd and kiwi are tempered and cooked with basic Indian spices. This is a Sanjeev Kapoor exclusive recipe.
Lauki halwa and rabdi topped on fried bread roundels. This is a Sanjeev Kapoor exclusive recipe.
Fish tikka with predominant flavour of garlic. This recipe is from FoodFood TV channel