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Papad Chaat
Papad Chaat is a crunchy, tangy Indian snack where crispy papads are topped with a mix of spicy chickpeas, chopped vegetables, chutneys, and yogurt for a burst of flavours and textures. This is a Sanjeev Kapoor exclusive recipe.
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Chole Papdi Chaat
A popular chaat recipe that is served in an earthen pot with a lot of butter, and spicy chole and sprinkled with crushed Papdi to add the right amount of crunchiness! This is a Sanjeev Kapoor exclusive recipe.
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Kutchi Dabeli - SK Khazana
A popular snack from Gujarat – a spicy potato mixture sandwiched in a pav and serve This is a Sanjeev Kapoor exclusive recipe.
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Dahi Toast
Imagine biting into a crispy, flavorful sandwich that explodes with creamy yogurt, tangy chutney, and crunchy veggies, leaving you craving for more. This is a Sanjeev Kapoor exclusive recipe.
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Popcorn Bhel
"Freshly popped corn meets zesty spices, tangy lemon, and crunchy sev in a quick and delicious street-style snack." This recipe is from FoodFood TV channel
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Paneer Fingers
These crunchy paneer sticks are stuffed with a tangy green chutney and coated twice in spiced breadcrumbs for extra crunch and flavour. This is a Sanjeev Kapoor exclusive recipe.
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Crispy Biscuit Corn Sev Puri
A creative twist on traditional sev puri, featuring crispy biscuits, savoury potato-corn mixture, and sweet and tangy chutneys. This is a Sanjeev Kapoor exclusive recipe.
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