Mustard seeds

Aam Kadhi (Fajeto)

By Sanjeev Kapoor04 Mar 2019 00:44 IST

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Oats Rawa Dhokla

An easy Gujarati snack with oats and semolina giving it a healthy twist. Oats Rawa Dhokla is a savory steamed cake recipe which is suitable for breakfast, brunch or teatime snack. It is a tempting, soft, and spongy healthy and filler dish made with oats and rawa or sooji. Another way of including oats in your breakfast or snack. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor04 Mar 2019 00:26 IST

Recipes

Madras Lamb Curry

Cooked with a medley of spices this lamb curry is simply delicious. the highly developed and sensitive palates of the Tamilians are well chronicled in the Sangam classics. They believe that food should ideally cater to all the six tastes - bitter, pungent, sweet, salty, sour and astringent. Tamil Nadu has a wide variety of delicious food both for the vegetarians as well as the non-vegetarians, This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor03 Mar 2019 23:49 IST

Recipes

Oats Dhokla

Dhokla made healthier with oats flour. This is the instant version made with powdered oats, blend of spices and yogurt. Another way of including otas in your breakfast or snack. Oats Dhokla is a healthy anytime snack. Use your leftover oats and surprise yourself and your family with this healthy breakfast This recipe is from FoodFood TV channel

By Sanjeev Kapoor03 Mar 2019 23:04 IST

Recipes

Moong Beans

An extremely healthy dish made with moong dal and French beans. You can enjoy this as a side dish or with hot paranthas This recipe is from FoodFood TV channel