Kasundi Tangdi Kebab
Tangdi kebabs smothered in kasundi, a spicy mustard sauce, creating a flavor explosion! This is a Sanjeev Kapoor exclusive recipe.
Tangdi kebabs smothered in kasundi, a spicy mustard sauce, creating a flavor explosion! This is a Sanjeev Kapoor exclusive recipe.
Make the buns at home the next time you want to serve burgers to your loved ones This is a Sanjeev Kapoor exclusive recipe.
A creative twist on traditional papads, where thin, crispy roomali rotis are roasted to perfection and seasoned with spices, herbs, and a hint of magic, making for a delicious and addictive snack. This is a Sanjeev Kapoor exclusive recipe.
Crepe is a thin and delicate French pancake, made with a fragile batter, wrapped around a sweet or savory filling. This is a Sanjeev Kapoor exclusive recipe.
Roast papads over an open flame and break them into pieces. Top with spiced mashed potatoes, veggies, chutneys, yogurt, and garnishes for a burst of flavour in every bite. This is a Sanjeev Kapoor exclusive recipe.
Use a pancake premix for a quick and easy breakfast; just add water or milk, cook on a griddle, and enjoy fluffy, delicious pancakes in no time. This is a Sanjeev Kapoor exclusive recipe.
"Create crispy and sweet waffle cones to hold your favourite ice cream flavours, perfect for a delightful and portable dessert treat." This is a Sanjeev Kapoor exclusive recipe.