Jaggery (gur)

Chana Dal Halwa

By Sanjeev Kapoor23 Nov 2016 04:44 IST

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Recipes

Dalimbi Bhaat

A famous Maharashtrian pulao of sprouted vaal and rice. This recipe is from FoodFood TV channel

By Sanjeev Kapoor15 Nov 2016 04:31 IST

Recipes

Churma Laddoo

Alas, you cannot eat more than one or two of these laddoo so rich and full of flavour, as they are loaded with ghee!

By Sanjeev Kapoor11 Nov 2016 01:38 IST

Recipes

Chapatti Laddoo

These laddoos are made with leftover chapattis and jaggery, flavoured with green cardamom powder and nutmeg powder This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor08 Nov 2016 03:29 IST

Recipes

Angoor aur Khajur ki Chutney

Healthy and delicious – this chutney has grapes and dates cooked with jaggery.

By Sanjeev Kapoor26 Oct 2016 01:29 IST

Recipes

Sweet Adai

A favourite South Indian snack made sweet and healthy with jaggery and whole wheat flour. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor15 Oct 2016 01:58 IST

Recipes

Discover Anrasa, a delicacy made from rice flour and jaggery, cherished in Maharashtra and Bihar. With its rich flavors and deep-rooted heritage, this sweet treat brings back memories of age-old celebrations and family gatherings, especially during Diwali. This is a Sanjeev Kapoor exclusive recipe.