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Moong Dal Vade
Crispy deep fried dumplings. This recipe is from FoodFood TV channel
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Mini Sabudana Thalipeeth
Ideal for those vrat days - made with sabudana, potatoes and vrat ka bhajanee flour. This recipe is from FoodFood TV channel
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Masala Khichiya Papad
Rice flour papads deep-fried, topped with chutneys, onion, tomato and chaat masala. This is a Sanjeev Kapoor exclusive recipe.
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Chutney Bombs
Bread dough balls stuffed with green chutney and processed cheese cube and baked. This is a Sanjeev Kapoor exclusive recipe.
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Farali Chaat
Purple yam and farali chivda make a great combination for a lip-smacking chaat. This is a Sanjeev Kapoor exclusive recipe.
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Kothimbir Vadi Chaat
The popular Maharashtrian snack served as a chaat is just as delicious. This is a Sanjeev Kapoor exclusive recipe.
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Khasta Aloo Chaat
Aloo tikkis topped with the typical chaat chutneys, chaat masala and sev. This is a Sanjeev Kapoor exclusive recipe.
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