Amsulachi Chutney
Sweet and sour chutney made with kokum. This is a Sanjeev Kapoor exclusive recipe.
Sweet and sour chutney made with kokum. This is a Sanjeev Kapoor exclusive recipe.
Rajma and wheat flour dough made into paranthas. This recipe is from FoodFood TV channel
Boneless mutton cubes cooked in flavourful chutney. This recipe is from FoodFood TV channel
Marinated fish rolled in oatmeal and shallow fried. This recipe is from FoodFood TV channel
A rich and flavourful vermicelli and vegetable upma. This recipe is from FoodFood TV channel