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Fish Tikka - SK Khazana
A great starter, this fish tikka is absolutely delicious This is a Sanjeev Kapoor exclusive recipe.
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Veg Kofta Pulao
Rice cooked with roasted spice powder and served with deep-fried veg koftas. This is a Sanjeev Kapoor exclusive recipe.
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Tandoori Chicken
This dish has put Indian cuisine on the world food map – popular all over the world. This is a Sanjeev Kapoor exclusive recipe.
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Surti Papdi Pulao
This pulao is a favourite of the Gujaratis. This recipe is from FoodFood TV channel
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Muzzafar
Delecious vermicelli recipe topped with nuts and decorated with silver warq .delicious version of vermicelli. Is light on stomach and is quick to prepare. This recipe has featured on the show Khanakhazana.
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Kuttu Khichdi
Ideal for the vrat days – buckwheat cooked with potatoes, peanuts and other masalasKhichdi, a navratri upvas recipe is super healthy, delicious and easy to make. Team this irresistible khichdi with Kadhi to make a satiating meal. This is a Sanjeev Kapoor exclusive recipe.
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Lehsuni Methi Parantha
Garlic flavoured methi paranthas. - Lehsuni Methi Parathas gives you the best of everything. This recipe is from FoodFood TV channel
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Lapsi Halwa
A healthy halwa made with lapsi and jaggery. One of the most well-known of Gujarati desserts, Lapsi is a very appealing sweet dish of roasted and cooked broken wheat sweetened with sugar and flavoured pleasantly with cardamom powder. Roasting the broken wheat in ghee gives the Lapsi a rich brown colour, intense aroma and nice flavour. This is a Sanjeev Kapoor exclusive recipe.
