Ghee

Sultana Pulao - SK Khazana

By Sanjeev Kapoor20 Jul 2020

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Besan Chakki - SK Khazana

This is generally made during Diwali but you can always make it any time and enjoy it This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor20 Jul 2020

Videos

Cuppa Sheera - SK Khazana

When in a tearing hurry, make the sheera in a serving cup in the Microwave This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor19 Jul 2020

Recipes

Bohri Keema Samosa

Crispy, golden pastries filled with a spiced, succulent minced meat blend, offering a rich taste of Bohri culinary tradition in every bite. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor19 Jul 2020

Recipes

Cuppa Sheera - SK Khazana

When in a tearing hurry, make the sheera in a serving cup in the Microwave This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor19 Jul 2020

Recipes

Fiery Tadka Pulao - SK Khazana

Leftover rice can be transformed in many ways – try this one and enjoy it with your family This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor19 Jul 2020

Recipes

Sev Parantha - SK Khazana

An unusual stuffing made with sev makes these paranthe as delicious as any other stuffed paratha This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor16 Jul 2020

Recipes

Sindhi Biryani - SK Khazana

A rich and spicy version of biryani – full of flavor and taste This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor16 Jul 2020

Recipes

Chur Chur Moong Dal Parantha

Whole wheat flour and spiced moong dal are kneaded together and rolled into paranthas, creating a flaky, flavorful flatbread with a hearty filling. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor15 Jul 2020

Recipes

Mango Kesari - SK Khazana

Ripe mangoes give the shira a lovely colour, a wonderful flavour and a delectable taste This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor09 Jul 2020

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