Garlic

Desi Prawn Stir Fry

By Sanjeev Kapoor28 Jul 2020 09:15 IST

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Mushroom Bao

Stuff soft, steamed bao buns with a savoury mushroom filling, sautéed with garlic, ginger, and soy sauce for a deliciously umami-packed bite. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor23 Jul 2020 03:30 IST

Recipes

Vegan Pasta

A hearty whole wheat pasta tossed in a vibrant basil-raisin tomato sauce with sautéed vegetables and creamy cashew cheese. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor23 Jul 2020 03:29 IST

Recipes

Saagwala Chicken - SK Khazana

Chicken cooked with mustard, spinach leaves and some aromatics This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor23 Jul 2020 02:46 IST

Recipes

Crispy Vegetables with Honey and Chilli

Vegetables lightly coated with a batter, deep-fried and tossed in a honey and chilli sauce. A perfect starter for your parties. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor22 Jul 2020 03:36 IST

Recipes

Pasta Hot Pot

Hearty pasta dish cooked with mixed vegetables and baked beans in a nutripot, creating a nutritious and delicious one-pot meal. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor21 Jul 2020 08:43 IST

Recipes

Stir Fried Chicken with Cashewnut and Chillies - S

One of the tastiest Chinese dishes – chicken stir-fried with cashewnuts and chillies and served with fried rice vermicelli This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor21 Jul 2020 07:01 IST

Recipes

Dal Puri - SK Khazana

Chana dal stuffed puris made healthy by roasting them instead of deep-frying This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor21 Jul 2020 06:03 IST

Recipes

Desi Chilli Chicken

Spicy, stir-fried chicken pieces coated in a tangy, desi-style chilli sauce, deliver bold flavours with a fiery kick. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor21 Jul 2020 06:02 IST

Recipes

Pasta in Red Sauce

Farfalle pasta tossed in a rich tomato-basil sauce with sautéed vegetables, finished with parmesan, chili flakes, and a drizzle of olive oil. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor20 Jul 2020 00:57 IST

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