Prawn Vangi Bhaji - SK Khazana
A spicy dry preparation of prawns with brinjals and potato that is best served with chapattis This is a Sanjeev Kapoor exclusive recipe.
A spicy dry preparation of prawns with brinjals and potato that is best served with chapattis This is a Sanjeev Kapoor exclusive recipe.
This delicious Indo-Chinese dish has now become very popular and can be cooked with vegetables as well as non-vegetarian ingredients This is a Sanjeev Kapoor exclusive recipe.
This rice is for those who are on a no-carb diet and what’s more it’s tasty too. Grated cauliflower tossed with Chinese sauces. This is a Sanjeev Kapoor exclusive recipe.
Crispy fried boiled eggs tossed with a spicy mouth-watering chilli sauce makes up for a quick and an exciting dish! This is a Sanjeev Kapoor exclusive recipe.
Comfort food at its best, dal and rice tempered and cooked together with simple Indian spices. This is a Sanjeev Kapoor exclusive recipe.
Mixed sprouts enrich the nutritional quotient of the dish as they are high in protein, antioxidants, vitamins and minerals. Enough reasons to definitely try making this at home! This is a Sanjeev Kapoor exclusive recipe.
As the name suggests, the tarts in this recipe are made of a delish mixture of minced broccoli and Parmesan cheese and also, stuffed with a creamy stuffing. This is a Sanjeev Kapoor exclusive recipe.