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Kachia Moru
(Tempered Buttermilk) Spicy buttermilk, cooling and delicious This is a Sanjeev Kapoor exclusive recipe.
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Chicken Xacuti
A popular Goan dish – chicken cooked with a medley of spices and coconut masala. This is a Sanjeev Kapoor exclusive recipe.
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Gajar ki Pachadi
A traditional south Indian accompaniment , served with main course. This one made with carrots and tempered.
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Fish Caldine
A famous Goan seafood preparation – cooked with plenty of coconut, chillies and other aromatics. This is a Sanjeev Kapoor exclusive recipe.
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Farali Pattice
Though these patties are specially meant for vrat, but you can enjoy them any time. This is a Sanjeev Kapoor exclusive recipe.
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Clams Masala
A coastal Maharashtra specialty – clams cooked in spicy gravy. This is a Sanjeev Kapoor exclusive recipe.
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