Fenugreek seeds (methi dana)

Set Dosa

By Sanjeev Kapoor07 Nov 2017 23:52 IST

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Dal Dhokli

Strips of whole wheat flour rotis cooked in a sweet spicy tempered dal. This one pot meal is a Gujarati classic and a must try if you want to really enjoy the fabulousness of vegetarian Indian cuisine. Served piping hot, topped with chopped onions, coriander and roasted peanuts this is a perfect winter comfort meal. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor27 Oct 2017 01:09 IST

Recipes

Sindhi Fish Curry

Sindhis like to cook fish in plenty of oil with fresh coriander leaves and some other simple masalas. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor27 Jul 2017 06:17 IST

Recipes

Schezchow Kadhi

Gram flour, Schezchow soup powder, tomato soup powder mixed with yogurt and cooked into a kadhi. This recipe is from FoodFood TV channel

By Sanjeev Kapoor27 Jul 2017 05:33 IST

Recipes

Mangalorian Fish Curry

Pomfrets cooked in Mangalorean masala. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor07 Mar 2017 23:18 IST

Recipes

Mahi Tikka Achari

Fish fillets marinated in achari masala and baked This recipe is from FoodFood TV channel

By Sanjeev Kapoor07 Mar 2017 23:01 IST

Recipes

Kuzhi Paniyaram

Traditional South Indian snack made from dosa/idli batter and pulses. This recipe is from FoodFood TV channel

By Sanjeev Kapoor07 Mar 2017 05:09 IST

Recipes

Tomato Pickle

This pickle is so very delicious that it will leave you licking your fingers long after you have eaten it made with tomatoes and spices.

By Sanjeev Kapoor06 Mar 2017 03:56 IST

Recipes

Mixed Nuts Pulao

Pulao cooked with a combination of mixed nuts and mixed seeds. This recipe is from FoodFood TV channel

By Sanjeev Kapoor04 Mar 2017 00:56 IST

Recipes

Kanchipuram Idli with Chutney Frosting

This popular South Indian snack gets a makeover with chutney frosting. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor23 Feb 2017 04:38 IST

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