Cone Samosa Chaat
Get ready to relish the sweet, spicy and tangy flavours of Cone Samosa Chaat. This chatpate chaat ka fancy version is sure to woo all the street food lovers.
Get ready to relish the sweet, spicy and tangy flavours of Cone Samosa Chaat. This chatpate chaat ka fancy version is sure to woo all the street food lovers.
A popular Indian street food made with tandoori-roasted potatoes, which are then tossed with yogurt, chutneys and other flavourful ingredients.
Dabeli gets spicy with the fiery red chilli-garlic paste and puts on oodles of cheese minus the potato stuffing …. You will love it nevertheless.
All good things in life are sweet or savoury and deep-fried … Like this sandwich bhakarwadi which is delightfully crunchy and light. Goes great with cups of hot tea or coffee.
A heavier version of ‘ragda pattice’, it has deep-fried potato cubes with spiced and spiked ‘matra’ or ragda, finished with chutneys and chopped onions. Indeed a chaat to remember.
Bet you haven’t had this yet!! Patra made into a katori and stuffed with a spicy potato and sprouts filling. Truly a chaat for the rainy season!!
Sharp and sweet with a dash of pungency, these dried fruit stuffed gujiyas are simply melt-in-the-mouth and an instant hit with everybody.