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Dal Tadka
This delicious dal and some steamed rice are all you need to make to enjoy a delicious comforting meal. This is a Sanjeev Kapoor exclusive recipe.
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Batatyachi Chutney
Unusual chutney made with potatoes and fresh green garlic.Batatyachi Chutney is traditional recipe of Rural Maharashtra. Like any other chutney Batatyachi Chutney is basic, simple and easy.
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Dal Makhani
Red kidney beans and black gram cooked with plenty of butter and select spices to give you a dal which is rich, creamy and delicious. if you love authentic punjabi food then you are going to love this dal makhani even more.
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Matar Paneer Samosa
A green peas and cottage cheese spiced mixture wrapped in samosa pattis. and deep fried. This is a Sanjeev Kapoor exclusive recipe.
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Dal Makhani
This Punjabi special is made with rajma, sabut urad dal, onions, tomatoes and a healthy dose of whole and powdered spices, but the main ingredients are clearly butter and cream. This is a Sanjeev Kapoor exclusive recipe.
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Hare Lehsun aur Hare Tamatar ki Chutney
A lip smacking chutney made with green garlic and green tomatoes.
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Dal Khichdi
Arrabiata sauce makes a wonderful difference to this simple dal khichdi. This recipe is from FoodFood TV channel
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Matar Ki Kachori
Crispy kachoris stuffed with a spicy green pea mixture..- this recipe of matar kachori is flaky & crisp, stuffed with indian spiced matar mixture. - Delicious to the core, that's what this Matar ki Kachori is! You would never have, really, tasted a kachori with such a flavourful filling. This is a Sanjeev Kapoor exclusive recipe.
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