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Kathal Palak Masala
An extraordinary raw jackfruit curry enriched with the goodness of spinach and fresh cream. Cooked in a robust masala it is exceptionally flavourful and best served with paranthe.
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Suran Chaat
This unique crispy deep fried thin slices of elephant yam / suran, with chatpata toppings will become your favourite chaat in no time! This is Sanjeev Kapoor exclusive recipe.
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Fish Seekh
A luscious treat for all fish lovers. These easy-to-eat and easy-to-make spicy fish seekhs are a great pass-around food. Easily everyone’s favourite.
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Trail Mix
Nuts, seeds, dried fruits and desiccated coconut mixed with some amazing chocolate chips, takes this chivda to an all new level. This is Sanjeev Kapoor exclusive recipe.
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Green Chutney Peanuts
A simple green chutney adds a unique twist to these delicious deep-fried peanuts. Serve them with cups of hot tea or coffee or as a starter with cocktails and mocktails. You are sure to enjoy them anyways.
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Potato Bomb Shot
Chaat served with a twist that you will definitely appreciate. Bursting with flavours, this Potato Bomb Shot is chaat served in a deep-fried potato bowl.
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Masala Soda
You must have had masala soda on the streets to get refreshed during summer. And now you can make it at home following this recipe. You can make it in a jiffy using absolutely basic ingredients.
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