Masala Khichiya Papad
Rice flour papads deep-fried, topped with chutneys, onion, tomato and chaat masala. This is a Sanjeev Kapoor exclusive recipe.
Rice flour papads deep-fried, topped with chutneys, onion, tomato and chaat masala. This is a Sanjeev Kapoor exclusive recipe.
Samosa in a different avatar – these are open samosas but not much different in taste. This is a Sanjeev Kapoor exclusive recipe.
Fish fillet piece marinated with onion and capsicum, grilled and wrapped in tortillas. This is a Sanjeev Kapoor exclusive recipe.
Pineapple slices grilled and blended with a few other ingredients to make a delightful slush. This is a Sanjeev Kapoor exclusive recipe.
Boneless fish pieces marinated with a flavourful combination of ground spices and deep-fried. This is a Sanjeev Kapoor exclusive recipe.
The popular Maharashtrian snack served as a chaat is just as delicious. This is a Sanjeev Kapoor exclusive recipe.
Aloo tikkis topped with the typical chaat chutneys, chaat masala and sev. This is a Sanjeev Kapoor exclusive recipe.