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Rajma Hummus
Hummus with a unique twist, made with leftover rajma masala and tahini.
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Spinach Roulade with White Gravy
Spinach and cottage cheese roulade served on bed of velvety onion- cashew nut- saffron based gravy. This is a Sanjeev Kapoor exclusive recipe.
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Soya Chaap
Handcrafted soya chaaps infused with bold spices, coated in a rich marinade, and fried to perfection. Served with onions and mint, they bring the irresistible charm of North Indian street food to your plate. This is a Sanjeev Kapoor exclusive recipe.
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Seekh Parantha
Flaky paranthas paired with sizzling seekh kebabs, layered with chutney, onions, and a zesty lemon hit. A hearty, flavour-packed delight that's perfect for a satisfying meal on the go. This is a Sanjeev Kapoor exclusive recipe.
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Desi Onion Rings
Crispy onion rings meet Indian masalas in this street-style snack twist. Perfectly paired with fiery dry chutney for a flavour punch. This is a Sanjeev Kapoor exclusive recipe.
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Chicken Koliwada
A fiery Punjabi-origin fried chicken with carom-spiced batter and a hint of lemon. Crisp on the outside, juicy inside—classic Koliwada style. This is a Sanjeev Kapoor exclusive recipe.
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Chicken Changezi - SK Khazana
Chicken on the bone cooked in a rich and flavourful gravy This is a Sanjeev Kapoor exclusive recipe.
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