Spicy Chicken
Boneless chicken marinated with chilli powder, Sichuan seasoning and deep fried. This is a Sanjeev Kapoor exclusive recipe.
Boneless chicken marinated with chilli powder, Sichuan seasoning and deep fried. This is a Sanjeev Kapoor exclusive recipe.
A quick and jhatpat Indian chicken recipe.- creamy, perfectly spicy, and ready in 30 minutes! You won't believe how easy it is to make this at home! This recipe is from FoodFood TV channel
Burnt garlic gives this chicken dish extra flavour. Garlicky, buttery, tossed with sliced mushrooms and refreshing basil for a tasty Asian inspired dish. Each bite will be bursting with flavors, keeping you hooked until there's nothing left on that plate. This is a Sanjeev Kapoor exclusive recipe.
Boneless chicken breasts marinated in South Indian masala mix and deep-fried. This is a Sanjeev Kapoor exclusive recipe.
Marinated boneless chicken strips rolled in breadcrumbs, deep-fried and served with garlic sauce. This is a Sanjeev Kapoor exclusive recipe.
Boneless chicken smeared with coconut-coriander chutney, wrapped in banana leaves and pan cooked. This is a Sanjeev Kapoor exclusive recipe.
Boneless chicken breasts rubbed over with pesto, grilled and served. This is a Sanjeev Kapoor exclusive recipe.
Marinated boneless chicken grilled, mixed with green chutney and mayonnaise, spread between two bread slices and grilled in a sandwich griller. This is a Sanjeev Kapoor exclusive recipe.
Boneless chicken strips stuffed with cheese and deep fried. Simple and easy recipe for crispy and juicy chicken pops. Prep the chicken in a flavoured Indian batter to soak up some zingy flavours and warming spices. Once fried these little chicken bites make a delicious finger food that your guests will marvel at.