Chinese Burger
Mixed vegetable manchurian patty topped with crispy noodles, put into a burger bun. A twist in the traditional burger This is a Sanjeev Kapoor exclusive recipe.
Mixed vegetable manchurian patty topped with crispy noodles, put into a burger bun. A twist in the traditional burger This is a Sanjeev Kapoor exclusive recipe.
This hearty salad features shredded grilled chicken breasts combined with juicy peach wedges, sprouted green gram, and moth beans. Baby spinach leaves and sliced white onion add freshness and crunch. This is a Sanjeev Kapoor exclusive recipe.
Chicken pieces marinates with fresh cut red chillies and pineapple juice, grilled to perfection. This is a Sanjeev Kapoor exclusive recipe.
Rice and vegetables cooked in a clay pot in Chinese style. This recipe is from FoodFood TV channel
Mrs. Alyona Kapoor shares her secret recipe of how to make the best white dhoklas at home This is a Sanjeev Kapoor exclusive recipe.
If you can’t decide between succulent chicken tikka and fiery chicken 65 – try this recipe. It brings together the best of both. Chunks of chicken marinated in a South Indian style masala, skewered and grilled like a tikka This is a Sanjeev Kapoor exclusive recipe.
Juicy chicken sausages coated in a crispy cornmeal batter, deep-fried to golden perfection, creating a savory and satisfying handheld snack reminiscent of classic fairground fare. This is a Sanjeev Kapoor exclusive recipe.