Assorted Pakoda
Potato, spinach leaves and carom leaves batter fried till crisp. This is a Sanjeev Kapoor exclusive recipe.
Potato, spinach leaves and carom leaves batter fried till crisp. This is a Sanjeev Kapoor exclusive recipe.
Ananas Menaskai is a Mangalorean curry/relish made with fresh pineapple, sesame seeds, coconut, tamarind and byadgi chillies. This is a Sanjeev Kapoor exclusive recipe.
A spicy dal bursting with flavours – a must on a traditional Maharashtrian menu. This is a Sanjeev Kapoor exclusive recipe.
Very popular amongst Maharashtrians, they make it several times during the mango season. A delicious and flavourful snack made using raw mango. This is a Sanjeev Kapoor exclusive recipe.
Here’s a dish that's simple and very easy to make. A delicious potato and fenugreek dish this, it goes well with hot phulkas or chapattis. This is a Sanjeev Kapoor exclusive recipe.
Recipe for Beginners - Basic recipe of boiled diced potatoes tempered with cumin seeds, sliced onions curry leaves, green chillies and spices. This is a Sanjeev Kapoor exclusive recipe.
A masaledar preparation with cauliflower and potatoes to add some fun to your weeknight dinners. This is a Sanjeev Kapoor exclusive recipe.