Aloo Tikki Chaat
Urad dal stuffed potato pattice, pan-fried and served with yogurt and chutney. This recipe has featured on the show Khanakhazana.
Urad dal stuffed potato pattice, pan-fried and served with yogurt and chutney. This recipe has featured on the show Khanakhazana.
Crunchy and with a fresh flavour of grated cauliflower, these paranthe are winners. This is a Sanjeev Kapoor exclusive recipe.
Boiled potato cubes cooked with simple Indian spices, mixed with yogurt and served. Serve this with chapatis or phulkas. This is a Sanjeev Kapoor exclusive recipe.
Whole wheat flour paranthas stuffed with green peas. This is a Sanjeev Kapoor exclusive recipe.
Crispy fried dough spirals stuffed with a sweet spicy mixture of coconut, poppy and sesame seeds. This recipe has featured on the show Khanakhazana.
Basmati rice mixed with spicy mixed sprout mixture. This is a Sanjeev Kapoor exclusive recipe.
A delicious way to serve sausages - pakoras. This is a Sanjeev Kapoor exclusive recipe.