Dal Tadka
This delicious dal and some steamed rice are all you need to make to enjoy a delicious comforting meal. This is a Sanjeev Kapoor exclusive recipe.
This delicious dal and some steamed rice are all you need to make to enjoy a delicious comforting meal. This is a Sanjeev Kapoor exclusive recipe.
The popular puris in a new avatar with urad dal and some condiments.The quintessential Indian lunch, breakfast or brunch, Bedmi puri never cease to satiate a foodie's soul. Bedmi puri is exactly what you need to complete that delicious spread of lunch This is a Sanjeev Kapoor exclusive recipe.
No meal in a Tamilian house is complete without rasam – spicy, tangy and bursting with flavour. This is a Sanjeev Kapoor exclusive recipe.
Simple moong dal preparation with the addition of fresh spinach leaves. This simple and easy spinach dal is healthy, wholesome and packed with protein and fiber. This is a Sanjeev Kapoor exclusive recipe.
One of the most popular Mumbai street foods – served with pav it makes a delicious Indian burger. This is a Sanjeev Kapoor exclusive recipe.
Rasgulle in a new piquant avatar. A very interesting chaat recipe made with sweet rasgulla and Indian spices which is perfect for evening snacks Or for special occasion. This recipe is from FoodFood TV channel
Taking time to relax and unwind shouldn't be something you only do on weekends! As these are a good source of fibre and potassium, which keeps all of our body cells functioning properly. Matar Paneer Veggie Burger is a healthy vegetable burger with fresh green peas and paneer in a potato patty. Infused with the flavors of the quintessential north Indian curry “Matar Paneer” This recipe is from FoodFood TV channel
A lip smacking chutney made with green garlic and green tomatoes.
Crispy kachoris stuffed with a spicy green pea mixture..- this recipe of matar kachori is flaky & crisp, stuffed with indian spiced matar mixture. - Delicious to the core, that's what this Matar ki Kachori is! You would never have, really, tasted a kachori with such a flavourful filling. This is a Sanjeev Kapoor exclusive recipe.