How to make Pineapple Prawn And Peppers -

A delicious medley of prawns cooked with pineapple and capsicums .

Sanjeev Kapoor

This recipe has featured on the show Khanakhazana.

Main Ingredients : Pineapple (पाइनेपल/अनानास), Prawns (प्रॉन/कोलम्बी/झींगा)

Cuisine : Fusion

Course : Snacks and Starters

Pineapple Prawn And Peppers

Pineapple Prawn And Peppers Recipe Card


Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 11-15 minutes

Cook time : 26-30 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Tangy

Ingredients for Pineapple Prawn And Peppers Recipe

  • Pineapple chopped 1/2 medium

  • Prawns shelled and deveined 8-10 medium

  • Red capsicum diced 1/4 medium

  • Green capsicum diced 1/4 medium

  • Oil 1 tablespoon

  • Garlic chopped 3-4 cloves

  • Salt to taste

  • Sugar 4-5 teaspoons

  • Crushed red chillies 2-3 teaspoons

  • Garam masala powder 1/2 teaspoon

  • Lemon juice 2 teaspoons


Step 1

Heat oil in a pan, add garlic and sauté. Add pineapple and mix. Add salt and sugar and mix. Add one cup of water and let it cook till pineapple is soft.

Step 2

Add two teaspoons crushed red chillies and mix. Add prawns and both the capsicums and mix. Add garam masala powder and lemon juice and mix.

Step 3

Cook till prawns are done.

Step 4

Serve immediately.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.