How to make Boondi ki Sabzi-SK Khazana -

A quick sabzi – make it when unexpected guests drop in for a meal

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Salted boondi, Oil (ऑइल)

Cuisine : Punjabi, Indian

Course : Main Course Vegetarian

For more recipes related to Boondi ki Sabzi-SK Khazana checkout Boondi Ki Sabzi. You can also find more Main Course Vegetarian recipes like Sev Tameta nu Shaak - SK Khazana Eggplant & Vegetable Lasagna Mushroom Soyawadi Masala Mixed Vegetable And Chickpea Hotpot

Boondi ki Sabzi-SK Khazana

Boondi ki Sabzi-SK Khazana Recipe Card


Contrary to popular belief a vegetarian diet gives you all the nutrients you will ever require to live a fit and healthy life. With low saturated fat and cholesterol, high fiber content and rich complex carbohydrates - veggie delights like greens, pulses and curries are your best bet at a meal which is nutritious and tasty!

Prep Time : 0-5 minutes

Cook time : 6-10 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Mild

Ingredients for Boondi ki Sabzi-SK Khazana Recipe

  • Salted boondi 1 cup

  • Oil 1 tablespoon

  • Cumin seeds 1/2 teaspoon

  • Turmeric powder 1/4 teaspoon

  • Red chilli powder 1/2 teaspoon

  • Asafoetida (hing) 1/4 teaspoon

  • Salt to taste

  • Spring onion bulbs chopped 3-4

  • Spring onion greens chopped 2 tablespoons

  • Fresh coriander leaves 1 tablespoon

  • Fresh coriander sprig for garnish


Step 1

Heat oil in a non-stick pan. Add cumin seeds, turmeric powder, chilli powder, asafoetida, salt and spring onion bulbs, mix and sauté for 1-2 minutes.

Step 2

Add spring onion greens, boondi and a little water, mix well and cook for 2-3 minutes. Add coriander leaves and mix well.

Step 3

Garnish with coriander sprigs and serve hot.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.