Paneer makes these missi rotis tastier and healthier too. - Paneer makes these missi rotis tastier and healthier too. This healthy and traditional Indian flat bread combines the goodness of whole wheat and black chickpea (black gram). It is made with missi roti and an Indian flatbread made with a combination of gram flour and wheat flour and seasoned with Indian spices This is a Sanjeev Kapoor exclusive recipe.
Paranthas stuffed with green pea and cottage cheese mixture. Matar paneer stuffed paranthas make a perfect breakfast or brunch served with a curd, raita or with dollops of butter or white makhan. These paranthas are stuffed with spicy green peas and cottage cheese mixture, making them super tempting and delicious This recipe is from FoodFood TV channel
Samosas stuffed with paneer and green pea mixture. You must have had the normal samosa that comes with the basic potato filling. But have you ever tried the matar paneer samosa? Samosas stuffed with paneer and green pea mixture. Go ahead give it a try and let us know about it. This recipe is from FoodFood TV channel
Cooked rice tossed with a tangy lemon and spice tempering. lemon rice is one of the most commonly made south Indian rice dish. It is usually eaten alone or with pickle, yogurt, raita, pachadi / chutney or kosambari. Some even like to enjoy with masala vada, papad or pakora. The lemon rice preparation is very similar to that of Chinese fried rice except that spices used in this recipe are different and its lemony yellow color will make your taste buds tingle as soon as you see it. This recipe has featured on the show Khanakhazana.
Wraps and rolls are a perfect option for a filling nutritious snack. These ones are made with whole wheat flour roti’s and stuffed with a chicken and spinach puree mixture. Your kids will love this recipe. This recipe is from FoodFood TV channel
Golgappa gets a new identity – stuffed with spicy prawn mixture and served with sol kadhi. Sol Kadhi a well known drink from the Konkan area of Maharashtra. It is a cooling drinking and acts as an appetizer. Try this unique twist to your regular gol gappas. This is a Sanjeev Kapoor exclusive recipe.
A new avtaar of golgappa- Golgappa with moong and pumpkin stuffing! Golgappa is considered as the KING of Chaats and I really doubt if anyone can say no to this chaat anytime. It is a very popular street food or chaat item in India. This snack is loved by both youngsters and adults.The crisp puris are stuffed with Moong and Pumpkin and then filled with spicy chilled masala water. Is your mouth watering? Learn to make this amazing street food This recipe has featured on the show Khanakhazana.
Chicken marinated with green garlic chutney and grilled. This spicy chicken will make you fall in love with chicken all over again! It is super crispy on the outside, moist on the inside and bursting with loads of flavor! Grilled chicken breasts that are marinated in delicious Asian flavors sweetened up with honey This recipe is from FoodFood TV channel
These laddoos are a must during the kite festival or makar sankranti celebrated in India. Sesame seeds are known for their nutritive benefits while jaggery as a sweetener is a much healthier alternative to sugar. This delicious duo is also considered an auspicious combination. This is a Sanjeev Kapoor exclusive recipe.
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