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Beetroot And Mustard Pulao
Delicious pulao made of beetroot and mustard paste. This recipe is from FoodFood TV channel
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Beetroot and Kasundi Pulao
What could be more unusual than the combination of beetroot and kasundi. This recipe is from FoodFood TV channel
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Batata Vada
Spiced mashed potato balls dipped in a crisp gram flour batter and deep-fried to golden perfection. A beloved Mumbai street snack best enjoyed hot with chutney. This is a Sanjeev Kapoor exclusive recipe.
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Basil Fried Rice
Basil leaves add a unique freshness to this delicious fried rice. This is a Sanjeev Kapoor exclusive recipe.
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Lemon and Rosemary Potatoes
Tender, hasselback-style potatoes roasted with lemony butter and rosemary—crisp on the edges, soft inside, and bursting with fresh, herby flavour. A simple yet elegant side dish. This is a Sanjeev Kapoor exclusive recipe.
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Basbousa
A traditional middle-eastern dessert – it is a moist semolina cake This is a Sanjeev Kapoor exclusive recipe.
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Barley Mushroom Khichda
This khichda is ideal for the vegetarians and what’s more it is healthy too. This is a Sanjeev Kapoor exclusive recipe.
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Cholar Daler Murgi
Chicken cooked with chana dal and raw mangoes the Bengali way. This recipe is from FoodFood TV channel
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Banjara Gosht
Cooked with simple masalas, but the mutton curry is simply delicious.Yes, though other meats being more common, biryani eaters all over the world can easily swear by mutton. And not just biryanis, curries, bakes and all other preparations with this wonderful meat curry. Go ahead give it a try. This recipe is from FoodFood TV channel
