These deep-fried delights are not only tasty but also loaded with nutritious methi. Maize flour too is nutritious being rich in vitamins, fiber and antioxidants. And their combination makes a delicious snack which you can serve with cups of garma garam chai.
Prawns marinated in a tasty and flavourful mixture and cooked to perfection in a barbeque. It is so easy to make and gets cooked in a jiffy. It is definitely a treat that make perfect starters to be served with cocktails!
Kickstart your day with our delicious waffles, crispy on the outside and fluffy on the inside. These waffles are the perfect choice for a tasty, energizing breakfast!
Crispy sweet potato wedges tossed in a flavourful concoction is indeed a treat for taste buds on any given day. This easy stir fry recipe is sure to become a hot favourite in no time. The best part is that the flavour of peri-peri mix with deep-fried sweet potato wedges is a show stopper!
Tapioca is gluten free and therefore is recommended for those who are allergic to gluten. Here we have for you crispy fried (tapioca) kappa sticks which are very hard to resist. Besides it is very easy to make and can be made at home within no time. Try this crunchy snack now.
Do you have some rice left at home? Here is an amazing way to give your leftover rice a new life. This instant dhokla as the name suggests can be made instantly and tastes delicious.
Devouring French fries are favourite pastime with a lot of people especially the children. But now we bring you a healthier version of fries where the potato is replaced with turnips. So move on regular fries! These are not even deep fried but air fried till crisp and tasty!
Slice sweet potatoes thinly, season with salt and your favourite spices, then bake or fry until crispy for a delicious snack of Sweet Potato Chips. This is a Sanjeev Kapoor exclusive recipe.
Korean food is known for its spiciness but there can be exceptions. And this is one. A popular Korean street food made with mozzarella sticks and chicken sausage skewered on a stick, dipped in an eggy batter and deep fried till crunchy and golden! It is sure to make you drool.
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