Snacks and Starters

Barbecued Fish

Advertisment

Tangy grape chutney sandwiched in malai paneer, skewered and finished in clay oven. This recipe has featured on the show Khanakhazana.

Veg starter shaped like a lollypop. This recipe has featured on the show Khanakhazana.

The ever popular street side snack. This recipe is from FoodFood TV channel

Traditional chholay topped with creamy mashed potatoes and baked. This recipe is from FoodFood TV channel

Fondue is a Swiss communal dish shared at the table in an earthenware pot over a small burner . This recipe has featured on the show Khanakhazana.

A delightful combination of prawns and bacon pan fried to perfection. This recipe has featured on the show Khanakhazana.

Boiled fish fillets mixed with besan and masalas, shaped into rolls and deep fried. This recipe is from FoodFood TV channel

Simply delicious tikki – beetroot and amla make beautiful tikki. This recipe is from FoodFood TV channel

Boiled barley mixed with masalas and made into kabab. This recipe is from FoodFood TV channel

Advertisment