Snacks and Starters

Pinwheel Chicken

By Sanjeev Kapoor07 Jun 2016

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Recipes

Jain Cholar Pooriyan

Jain cholay stuffed pooris – absolutely delicious. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor07 Jun 2016

Recipes

Jain Cheese Balls

Cheese balls made suitable for Jains by replacing potatoes with raw bananas. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor07 Jun 2016

Recipes

Pickled Chicken Parcels

Chicken mince mixed with pickling spices, wrapped in phyllo sheets, deep fried and served with a yogurt-sweet chilli sauce dip. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor07 Jun 2016

Recipes

Fried Calamari

Deep-fried squids served with a mayonnaise-garlic dip. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor07 Jun 2016

Recipes

French Toast Rolls

Pineapple stuffed bread rolls dipped in egg and deep-fried. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor07 Jun 2016

Recipes

Falafel Burger

Burgers get a new identity with pita breads spread with yogurt-garlic sauce, stuffed with falafels. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor07 Jun 2016

Recipes

Pizza Quesadillas

Pizza sauce, mushrooms, coloured capsicums and cheese sandwiched between two tortillas and cooked . This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor07 Jun 2016

Recipes

Refried Beans

Beans fried again and served alongwith salsa or sour cream. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor07 Jun 2016

Recipes

Curry Leaf Prawns

Curry leaves lend their very unique flavour to these prawns. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor06 Jun 2016

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