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Mawa Gujiya
These gujiyas stuffed with a rich stuffing is a must at Holi celebrations This is a Sanjeev Kapoor exclusive recipe.
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Sweet Khichdi
A typical saraswat sweet made usually during the month of Shravan. This is a Sanjeev Kapoor exclusive recipe.
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Superpowder laddoos
These laddoos are not only delicious they are a power house of essential nutrients This recipe is from FoodFood TV channel
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Chocolate Diya
This Diwali you can make edible diyas which the kids will simply love This recipe is from FoodFood TV channel
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Pineapple Sandesh
A signature mithai from Bengal, sandesh can be made in different flavours – here pineapple graces it This recipe is from FoodFood TV channel
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Beetroot Coconut Barfi
These beautiful ruby red barfis are so tasty that they will get consumed in a jiffy This recipe is from FoodFood TV channel
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Chocolate Gulab Jamun
Chocolate ganache balls stuffed into gulab jamuns give them a delicious make over This recipe is from FoodFood TV channel
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