Crab in Devils Sauce
Crabs served with a sauce made with white wine, tomatoes and some aromatics. This is a Sanjeev Kapoor exclusive recipe.
Crabs served with a sauce made with white wine, tomatoes and some aromatics. This is a Sanjeev Kapoor exclusive recipe.
A coastal Maharashtra specialty – clams cooked in spicy gravy. This is a Sanjeev Kapoor exclusive recipe.
Whole fish marinated in Chinese style mixture and steamed in an oven. This is a Sanjeev Kapoor exclusive recipe.
A tasty combination of cabbage, chana dal, shrimps and masalas pressure cooked. This recipe is from FoodFood TV channel
Rohu fish curry with the flavour of mustard. This is a Sanjeev Kapoor exclusive recipe.
Squids are cooked with a masala made with ingredients sautéed, then ground to give brown gravy. This is a Sanjeev Kapoor exclusive recipe.
Marinated squids sautéed and further cooked in a spicy masala. This is a Sanjeev Kapoor exclusive recipe.