Soya Masoor Parantha
Paranthe stuffed with a healthy mixture of soya granules and whole red lentils This is a Sanjeev Kapoor exclusive recipe.
Paranthe stuffed with a healthy mixture of soya granules and whole red lentils This is a Sanjeev Kapoor exclusive recipe.
Bread rolls stuffed with blueberry compote. This is a Sanjeev Kapoor exclusive recipe.
Bengalis make their pooris with refined flour and call them luchi. This is a Sanjeev Kapoor exclusive recipe.
A quick, easy and healthy parantha for a filling breakfast. This recipe is from FoodFood TV channel
Fried bacon rashers added to the breadsticks dough, shaped into sticks and baked. This is a Sanjeev Kapoor exclusive recipe.
Sweet parantha stuffed with apple, jaggery and coconut. This recipe is from FoodFood TV channel