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Sanjeev Kapoor

Kesar Chandan Syrup
BySanjeev Kapoor

Perfect cooling drink for this summer! Make this saffron-sandalwood infused syrup and turn it into a delicious and chilled drink/sharbat! This is Sanjeev Kapoor exclusive recipe.

Cheung Fung
BySanjeev Kapoor

Flavourful mushroom mixture rolled in wonton sheets, rolled into spring rolls and deep-fried. They are further rolled in freshly made rice paper, cut into pieces and served drizzled with a dressing

New York Style Cheesecake
BySanjeev Kapoor

A decadent silken smooth cheesecake with a strawberry compote is a fabulous dessert recipe. That crumbly base and the dense cheesecake make for a sinful indulgence.

Eggless Blondies
BySanjeev Kapoor

Origins of blondies can be traced to USA. Here we have for you eggless white chocolate blondies which are one of the best preparations of white chocolate. The cranberries and the white chocolate...

Mokthuk
BySanjeev Kapoor

A great sample of Tibetan cuisine, this spicy soup has momos cooked in it making it a slurpy dish that will completely satiate your taste buds. It definitely is comfort in a bowl that you will want...

Parmesan Chicken
BySanjeev Kapoor

Succulent shallow-fried chicken topped with tomato sauce and bocconcini cheese and baked. Served with spaghetti it makes a sumptuous meal. This is Sanjeev Kapoor exclusive recipe.

Souffle Pancakes
BySanjeev Kapoor

If you fancy Western breakfast, then soufflé pancakes is what you must surely try. These light pancakes served with whipped cream and strawberry compote will just make your morning fantastic.

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